{"id":"790246","name":"Frontline International’s Waste Oil Management System Receives Innovation Award","properties":{"name":"Frontline International’s Waste Oil Management System Receives Innovation Award","slug":"frontline-international-s-waste-oil-management-system-receives-innovation-award","enabled":true,"og_desc":"","og_type":"","og_title":"","meta_desc":"","weighting":0,"meta_title":"Frontline International’s Waste Oil Management System Receives Innovation Award","expiry_date":2145916800,"release_date":1438091161,"twitter_type":"","category_array":[],"webapp_field_2_1":"\u003cp\u003eFrontline International received a\u0026nbsp;bronze award in the Kitchen Innovation Challenge at the Commercial Kitchen 2016 show,\u0026nbsp;held June 7-8\u0026nbsp;in Birmingham, England. Frontline International designs, manufactures and distributes equipment to manage fresh and waste oil in restaurants and other foodservice establishments. Specifically, it was the company’s hands-free waste oil management system that was recognized by the judges.\u003c/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003eAt the show, the\u0026nbsp;“Innovation Challenge Gallery”\u0026nbsp;showcased the most innovative product and technology launches in the\u0026nbsp;foodservice industry\u0026nbsp;over the\u0026nbsp;previous 12 months.\u0026nbsp;The companies’ products that received the most votes at the end of day one were invited to pitch a panel of judges\u0026nbsp;who would then determine the award winners.\u0026nbsp;Frontline International’s waste oil management systems—distributed by Bensons Products in the UK—were\u0026nbsp;invited to the challenge and won the bronze based on the increased safety and productivity they afford restaurant employees.\u0026nbsp;\u003c/span\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003eFrontline International’s waste oil management systems are\u0026nbsp;designed to dramatically minimize employee contact with oil. An\u0026nbsp;optional electronic monitoring system measures oil usage, monitors filtration and tracks rebates for a single store or across all stores in a chain.\u003c/span\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003e“We were\u0026nbsp;thrilled to participate in both Commercial Kitchen 2016 and the Kitchen Innovation Challenge,”\u0026nbsp;said Giovanni Brienza,\u0026nbsp;vice\u0026nbsp;president of Frontline International. “We are a product design and engineering company at heart—so being recognized for how our system can improve the well-being of workers as well as the operations of the store means a lot to us.”\u003c/span\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/p\u003e\n\u003cp style=\"margin: 0in 12.95pt 12pt 4.3pt; text-indent: -4.3pt;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003eAbout Frontline International\u003c/span\u003e\u003c/strong\u003e\u003cstrong\u003e \u003c/strong\u003e\u003c/p\u003e\n\u003cp style=\"margin: 0in 12.95pt 12pt 0in;\"\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003eFrontline International, Inc. designs, manufactures, and distributes superior commercial foodservice equipment for the storage, handling, and disposal of cooking oil. Customers\u0026nbsp;own their own equipment, negotiate their own oil rebates, and have the freedom to choose their own oil vendors.\u0026nbsp;Frontline International\u0026nbsp;and its Smart Oil Management systems offer users more freedom and more control over their processes and their profits. For more information, contact\u0026nbsp;Frontline International, Inc.\u0026nbsp;at 187 Ascot Parkway, Cuyahoga Falls, OH 44223. Phone: +1 330-861-1100. Toll free: 1-877-776-1100. Web:\u0026nbsp;\u003ca href=\"http://www.frontlineii.com/\" target=\"_blank\"\u003ehttp://www.frontlineii.com\u003c/a\u003e. Email:\u0026nbsp;\u003ca href=\"mailto:info@frontlineii.com\"\u003einfo@frontlineii.com\u003c/a\u003e.\u003c/span\u003e\u003c/p\u003e","webapp_field_2_2":"images/includes-2016/images/Frontline-IKC-UK.jpg","webapp_field_2_3":"","webapp_name":"Press Release 2","webapp_slug":"press-release","webapp_detail":true,"webapp_detail_template":null,"webapp_detail_default_layout":"default"},"model":"webapp_2","create_date":"1575289322","last_edit_date":"1619039098","creator":null,"webapp_name":"Press Release 2","webapp_slug":"press-release","webapp_detail":true,"webapp_detail_template":null,"webapp_detail_default_layout":"default","slug":"frontline-international-s-waste-oil-management-system-receives-innovation-award","weighting":0,"release_date":1438091161,"expiry_date":2145916800,"enabled":true,"category_array":[],"meta_title":"Frontline International’s Waste Oil Management System Receives Innovation Award","meta_desc":"","og_title":"","og_desc":"","og_type":"","twitter_type":"","Description":"\u003cp\u003eFrontline International received a\u0026nbsp;bronze award in the Kitchen Innovation Challenge at the Commercial Kitchen 2016 show,\u0026nbsp;held June 7-8\u0026nbsp;in Birmingham, England. Frontline International designs, manufactures and distributes equipment to manage fresh and waste oil in restaurants and other foodservice establishments. Specifically, it was the company’s hands-free waste oil management system that was recognized by the judges.\u003c/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003eAt the show, the\u0026nbsp;“Innovation Challenge Gallery”\u0026nbsp;showcased the most innovative product and technology launches in the\u0026nbsp;foodservice industry\u0026nbsp;over the\u0026nbsp;previous 12 months.\u0026nbsp;The companies’ products that received the most votes at the end of day one were invited to pitch a panel of judges\u0026nbsp;who would then determine the award winners.\u0026nbsp;Frontline International’s waste oil management systems—distributed by Bensons Products in the UK—were\u0026nbsp;invited to the challenge and won the bronze based on the increased safety and productivity they afford restaurant employees.\u0026nbsp;\u003c/span\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003eFrontline International’s waste oil management systems are\u0026nbsp;designed to dramatically minimize employee contact with oil. An\u0026nbsp;optional electronic monitoring system measures oil usage, monitors filtration and tracks rebates for a single store or across all stores in a chain.\u003c/span\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003e“We were\u0026nbsp;thrilled to participate in both Commercial Kitchen 2016 and the Kitchen Innovation Challenge,”\u0026nbsp;said Giovanni Brienza,\u0026nbsp;vice\u0026nbsp;president of Frontline International. “We are a product design and engineering company at heart—so being recognized for how our system can improve the well-being of workers as well as the operations of the store means a lot to us.”\u003c/span\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003e\u0026nbsp;\u003c/span\u003e\u003c/p\u003e\n\u003cp style=\"margin: 0in 12.95pt 12pt 4.3pt; text-indent: -4.3pt;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003eAbout Frontline International\u003c/span\u003e\u003c/strong\u003e\u003cstrong\u003e \u003c/strong\u003e\u003c/p\u003e\n\u003cp style=\"margin: 0in 12.95pt 12pt 0in;\"\u003e\u003cspan style=\"font-size: 11pt; font-family: \"times new roman\";\"\u003eFrontline International, Inc. designs, manufactures, and distributes superior commercial foodservice equipment for the storage, handling, and disposal of cooking oil. Customers\u0026nbsp;own their own equipment, negotiate their own oil rebates, and have the freedom to choose their own oil vendors.\u0026nbsp;Frontline International\u0026nbsp;and its Smart Oil Management systems offer users more freedom and more control over their processes and their profits. For more information, contact\u0026nbsp;Frontline International, Inc.\u0026nbsp;at 187 Ascot Parkway, Cuyahoga Falls, OH 44223. Phone: +1 330-861-1100. Toll free: 1-877-776-1100. Web:\u0026nbsp;\u003ca href=\"http://www.frontlineii.com/\" target=\"_blank\"\u003ehttp://www.frontlineii.com\u003c/a\u003e. Email:\u0026nbsp;\u003ca href=\"mailto:info@frontlineii.com\"\u003einfo@frontlineii.com\u003c/a\u003e.\u003c/span\u003e\u003c/p\u003e","Image":"images/includes-2016/images/Frontline-IKC-UK.jpg","Subhead":"","webapp_id":"2","full_slug":"/press-release/frontline-international-s-waste-oil-management-system-receives-innovation-award"}

Frontline International’s Waste Oil Management System Receives Innovation Award

July 28 2015

Frontline International received a bronze award in the Kitchen Innovation Challenge at the Commercial Kitchen 2016 show, held June 7-8 in Birmingham, England. Frontline International designs, manufactures and distributes equipment to manage fresh and waste oil in restaurants and other foodservice establishments. Specifically, it was the company’s hands-free waste oil management system that was recognized by the judges.

At the show, the “Innovation Challenge Gallery” showcased the most innovative product and technology launches in the foodservice industry over the previous 12 months. The companies’ products that received the most votes at the end of day one were invited to pitch a panel of judges who would then determine the award winners. Frontline International’s waste oil management systems—distributed by Bensons Products in the UK—were invited to the challenge and won the bronze based on the increased safety and productivity they afford restaurant employees.  

Frontline International’s waste oil management systems are designed to dramatically minimize employee contact with oil. An optional electronic monitoring system measures oil usage, monitors filtration and tracks rebates for a single store or across all stores in a chain. 

“We were thrilled to participate in both Commercial Kitchen 2016 and the Kitchen Innovation Challenge,” said Giovanni Brienza, vice president of Frontline International. “We are a product design and engineering company at heart—so being recognized for how our system can improve the well-being of workers as well as the operations of the store means a lot to us.” 

About Frontline International

Frontline International, Inc. designs, manufactures, and distributes superior commercial foodservice equipment for the storage, handling, and disposal of cooking oil. Customers own their own equipment, negotiate their own oil rebates, and have the freedom to choose their own oil vendors. Frontline International and its Smart Oil Management systems offer users more freedom and more control over their processes and their profits. For more information, contact Frontline International, Inc. at 187 Ascot Parkway, Cuyahoga Falls, OH 44223. Phone: +1 330-861-1100. Toll free: 1-877-776-1100. Web: http://www.frontlineii.com. Email: info@frontlineii.com.