{"id":"790261","name":"Never Touch Cooking Oil Again! Frontline’s Fresh and Waste Cooking Oil Systems Work Together","properties":{"name":"Never Touch Cooking Oil Again! Frontline’s Fresh and Waste Cooking Oil Systems Work Together","slug":"never-touch-cooking-oil-again-frontline-s-fresh-and-waste-cooking-oil-systems-work-together-hands-fr","enabled":true,"og_desc":"","og_type":"","og_title":"","meta_desc":"","weighting":0,"meta_title":"Never Touch Cooking Oil Again! 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Your employees will never touch cooking oil again.\u003c/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirect plumbing is the key\u003c/strong\u003e\u003c/p\u003e\n\u003cp\u003eFrontline’s Box System for standard packaged fresh cooking oil can be directly plumbed to a Frontline fresh oil pump station, which then dispenses fresh oil to the fryers with the touch of a button. Fresh oil in boxes or jugs is placed upside-down in the Frontline rack system for storage and use. As an added benefit, the upside-down storage method dispenses every drop of oil, increasing yields by up to 10%. Then, with another push of a button, Frontline’s Direct-Plumbed® waste oil system pumps used oil from the fryer directly to a Frontline containment tank. \u003c/p\u003e\n\u003cp\u003eWith automatic, no-mess filling of fryers and drainage of waste oil, labor is greatly reduced and safety increased by reducing the incidence of burns from handling hot oil and slip-and-fall injuries from greasy floors. 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Frontline’s Fresh and Waste Cooking Oil Systems Work Together","meta_desc":"","og_title":"","og_desc":"","og_type":"","twitter_type":"","Description":"\u003cp\u003e\u003cstrong\u003eHands-Free—With the Touch of a Button \u003c/strong\u003e\u003c/p\u003e\n\u003cp\u003eFrontline International, Inc., one of this year’s winners of the National Restaurant Association’s 2012 Kitchen Innovations Award, offers Smart Oil Management solutions that work together as a completely hands-free system for filling fryers with fresh oil and draining waste oil from fryers. Automatically, with just a push of a button, the fryer is filled with oil. Push another button, and used oil is automatically drained from the fryer and goes directly to a waste oil containment tank. No messy pouring oil or toting buckets of hot grease. Your employees will never touch cooking oil again.\u003c/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirect plumbing is the key\u003c/strong\u003e\u003c/p\u003e\n\u003cp\u003eFrontline’s Box System for standard packaged fresh cooking oil can be directly plumbed to a Frontline fresh oil pump station, which then dispenses fresh oil to the fryers with the touch of a button. Fresh oil in boxes or jugs is placed upside-down in the Frontline rack system for storage and use. As an added benefit, the upside-down storage method dispenses every drop of oil, increasing yields by up to 10%. Then, with another push of a button, Frontline’s Direct-Plumbed® waste oil system pumps used oil from the fryer directly to a Frontline containment tank. \u003c/p\u003e\n\u003cp\u003eWith automatic, no-mess filling of fryers and drainage of waste oil, labor is greatly reduced and safety increased by reducing the incidence of burns from handling hot oil and slip-and-fall injuries from greasy floors. 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Never Touch Cooking Oil Again! Frontline’s Fresh and Waste Cooking Oil Systems Work Together

September 27 2012

Hands-Free—With the Touch of a Button

Frontline International, Inc., one of this year’s winners of the National Restaurant Association’s 2012 Kitchen Innovations Award, offers Smart Oil Management solutions that work together as a completely hands-free system for filling fryers with fresh oil and draining waste oil from fryers. Automatically, with just a push of a button, the fryer is filled with oil. Push another button, and used oil is automatically drained from the fryer and goes directly to a waste oil containment tank. No messy pouring oil or toting buckets of hot grease. Your employees will never touch cooking oil again.

Direct plumbing is the key

Frontline’s Box System for standard packaged fresh cooking oil can be directly plumbed to a Frontline fresh oil pump station, which then dispenses fresh oil to the fryers with the touch of a button. Fresh oil in boxes or jugs is placed upside-down in the Frontline rack system for storage and use. As an added benefit, the upside-down storage method dispenses every drop of oil, increasing yields by up to 10%. Then, with another push of a button, Frontline’s Direct-Plumbed® waste oil system pumps used oil from the fryer directly to a Frontline containment tank.

With automatic, no-mess filling of fryers and drainage of waste oil, labor is greatly reduced and safety increased by reducing the incidence of burns from handling hot oil and slip-and-fall injuries from greasy floors. A fully automated oil management system means a cleaner, safer work environment and fewer Workers’ Compensation claims.

About Frontline International
Frontline International, Inc. designs, manufactures, and distributes superior commercial foodservice equipment for the storage, handling, and disposal of cooking oil. With Frontline, you own your own equipment, negotiate your own oil rebates, and have the freedom to choose your own oil vendors. Frontline and its Smart Oil Management systems offer users more freedom and more control over their processes and their profits. For more information, contact Frontline International, Inc. at 187 Ascot Parkway, Cuyahoga Falls, OH 44223. Phone: +