If your fryer is not equiped with a built-in filtration pump, our Waste Oil Pump Station is the solution for you. Using a flexible hose and suction wand, waste oil is pumped out of the fryer by a wall-mounted pump station and then from the pump station to a containment tank.
The pump station is mounted on a wall, floor, or even in the ceiling at or near the fryer positions.
This allows the used shortening to be suctioned from the fry vat and pumped to the containment tank, which is located at a remote location — even outside.
The waste shortening is sucked from the fry vat using a stainless steel nozzle attached to the pump station with a high-temperature, spring-loaded suction hose.
The pump and the plumbing are protected from fryer debris by a permanent strainer located on the end of the suction nozzle.
Transfer oil with our fully automated system to ensure you never touch cooking oil again. Fryers are plumbed to a secure waste-oil holding tank. Push a button; oil flows directly to the waste-oil tank.
Other oil transfer systems at right/below.
Ready for a Direct-Plumbed solution? Push button oil transfer from your fryer to our tank!