It’s a common misconception that used cooking oil (UCO) tanks must be positioned in the kitchen near the fryer. Not so. In fact, tanks can be posit...
Frontline International, creator of smart cooking oil management solutions for foodservice kitchens, has...
Frontline International, global leader in the creation of smart cooking oil management solutions, has re...
Frontline International, a leading maker of smart cooking oil management solutions for foodservice kitch...
Frontline International, a leading maker of smart cooking oil management solutions for foodservice kitch...
Frontline International has formalized its strategic partnership with
Classes are back in session at colleges and universities, which often lead the charge in sustainability and environmental awareness. It becomes a p...
From its earliest days, sustainability has been a crucial tenet of Frontline International’s mission. The company’s Smart Oil Management™ systems m...
In London, fog is charming and dissipates naturally. But in the foodservice business, FOG is an inevitable byproduct of food prep, and disposing of...
The same minds that brought you Frontline International, the world leader in smart oil management equipment, introduce the first turnkey, 360-degre...
March 1, 2022—Frontline International is proud to be honored as a recipient of the 2022 Kitchen Innovations (KI) Award for the
Frontline International revolutionized automated cooking oil for foodservice kitchens when it introduced the EZ Fresh Oil Dispensing System...
In busy commercial kitchens, fats, oils, and greases are generated by many different pieces of cooking equipment alongside fryers. Grills, rotisser...
Put Grease into Sustainable Biofuel, Not Sewer Drains
MINNEAPOLIS — The foodservice industry is under intense pres...
When is a vegan dish not a vegan dish? When it’s fried in the same oil as meat-based foods. Even if you regularly filter your cooking oil, standard...
In many communities, retail supercenters have replaced the town square, offering a collection of products—including food—that in days gone by used ...
The year 2000 wasn’t just the start of a new millennium, it also ushered in a new era in cooking oil handling for foodservice. That was the year Fr...
February 12, 2020—Frontline International continues its worldwide expansion by announcing a new partnership with
A key member of Frontline International’s leadership team has been promoted to a new position. Giovanni Brienza, a longtime fixture with the c...
In response to dramatic increases in international and domestic equipment sales as well as growth spurred by new initiatives, Frontline Internatio...
Frontline International’s exclusive M3 data management sy...
A Frontline waste oil tank is a valuable part of creating a safer workplace, greatly minimizing the risk of accidents and hazards due to oil handl...
Auto top-off allows operators to disperse a precisely calibrated amount of cooking oil into the fryer vat to offset the small amount that is absor...
Frontline International, a leader in the manufacture of equipment to dispense cooking oil to and remove cooking oil from foodservice fryers, has na...
When Frontline International released its Waste Cooking Oil Containment Caddy three years ago, it was revolutionary. Now it’s even better, with the...
Frontline International vice president Giovanni Brienza was a featured speaker on a panel debate during the first day of the Restaurant & Takeaway ...
Smart Oil Management™solutions recognized on international stage
Frontline International, a leading provider of c...
Frontline International has redesigned its popular Heated Grill Grease System to be safer and cleaner and to accommodate more grills than...
Frontline International has announced an expansion project that will double the size of its headquarters in Cuyahoga Falls, Ohio. Following complet...
Stealing used cooking oil is a $40 million dollar-per-year business. Restaurants are ripe targets and often don’t realize how easy it is to secure ...
Frontline International has redesigned its signature EZ Oil™ Fresh Oil Dispensing System to dramatically increase capacity. The patented EZ Oil pro...
Ohio-based Frontline International, a leading provider of Smart Oil Management™ systems for foodservice operators around the world, is expanding it...
Rotisserie chicken ovens are a high-margin addition to professional foodservice kitchens, with seemingly just one drawback: the mess. A single roti...
Put Grease into Sustainable Biofuel, Not Sewer Drains
Improper disposal of waste cooking oil is a major problem thr...
Trevor Stretch to oversee manufacturing, purchasing, and international sales
Ohio-based Frontline International, a leading provider of Smart...
Ohio-based Frontline International, a leading provider of Smart Oil Management™ systems for foodservice operators around the world, has opened...
Frontline International, a leader in cooking oil management solutions, knows safer grease-handling practices are integral to lowering risk and prot...
Frontline International is a leading designer, manufacturer, and distributor of cooking oil management services, and the M3 System—winner of the Na...
Restaurants operate on thin profit margins. But compromising on quality or taste is never an option. Frontline International’s approach to Smart Oi...
Taking steps to increase safety in your restaurant kitchen isn’t just good business, it’s the right thing to do for your employees’ well-being. It’...
Handling hot, messy waste oil from fryers can be one of the most dangerous workplace hazards in the foodservice industry. Carrying full buckets and...
If you’ve searched for a safer, cleaner way to get both fresh and waste cooking oil to and from your fryers, you’ll find a hands-free solution in F...
Frontline International, a leader in cooking oil management solutions, offers a Flexible Filter System as part of their approach to Smart Oil Manag...
A new foodservice equipment installation in a quick-serve restaurant chain located in Kuwait was heralded by three days of collegiate-level product...
M3 (Monitor, Measure and Manage) is an available web-based add-on system that works in concert with all of Frontline International’s waste oil man...
Timothy Berton to focus on safety, productivity and quality
Frontline International, a leading provider of Smart Oi...
Harvard University Dining Services (HUDS) is the oldest collegiate foodservice establishment in the country, as well as one of the largest. With a ...
Back in the 1950s, the founder of a burger chain set out to “wow” customers from their first bite of a burger so good that they’d say, “Now that’s ...
Just like copper wire from abandoned or foreclosed homes can attract opportunistic thieves, waste oil stored in an unguarded bin outside a restaura...
Frontline International had a challenge. Their customer, a burgers-and-fries chain of restaurants with more than 300 locations, needed an equipment...
Frontline International, a leading provider of Smart Oil Management systems for foodservice operators, is pleased to announce their recent win of a...
Frontline International, a leading provider of Smart Oil Management systems for foodservice operators, is pleased to introduce the Tank Tank, a new...
Proper management and storage of cooking oils, including fryer oil, waste grease, and meat fats, can improve restaurant safety and environmental co...
Frontline International received a bronze award in the Kitchen Innovation Challenge at the Commercial Kitchen 2016 show, held June 7-8&nb...
Frontline International, a leading provider of Smart Oil Management systems for fresh and waste oil, is pleased to offer a new standalone filtratio...
EZ Oil uses an integral pump to draw fresh cooking oil from your box or jug storage rack, delivering the oil into the fryer. Oil can be direct-plum...
Frontline International, a leading provider of Smart Oil Management systems for waste and fresh cooking oil, offers an economical wheeled Caddy Sys...
Telematics is for sure the transmission of computer-based information across large distances. Frontline International, a leading provider of Smart ...
Frontline International, a leading provider of Smart Oil Management™ systems for waste oil, oil filtration and fresh oil, was proud to present at t...
Frontline International’s Smart Oil Management Solutions
Help Reduce Oil Usage and Costs While Increasing Profits
Brian Gill looks f...
New All-in-one System Ensures Easier Setup and Operations
Setting up Frontline International’s popular box system for ...
Frontline International, a leading provider of Smart Oil Management™ systems for foodservice operators to better control their fresh and waste oil ...
Frontline International Brochure Details Cooking Oil Management Cost Savings, Safety and Sustainability Benefits
J...
Easy to Save With Frontline’s Easy-to-Install
Box System for Standard Packaged Oil
Save Time and Effort While Significantly Increasin...
Frontline International, a leading provider of Smart Oil Management Systems for waste oil, oil filtration, and fresh oil, offers its Heated Grill G...
September 25, 2013—John Palazzo, president of Frontline International, a leading manufacturer of Smart Oil Management Systems for waste oil, oil fi...
Frontline International, a leading manufacturer of Smart Oil Management Systems for waste oil, oil filtration, and fresh oil systems, is pleased to...
July 24, 2013—In just as little as three minutes, YouTube viewers can see how they can measure, monitor, and manage their waste cooking oil with Fr...
The drive for sustainability in restaurant operations has, in turn, driven the search to find the best ways of handling waste cooking oil. Selling ...
Both small and large foodservice establishments can save money on the cost of fresh cooking oil while increasing yields up to 10% with Frontline In...
Did you know that hot grease causes more than half of all injuries among restaurant workers?* And, according to the US Bureau of Labor Statistics, ...
Frontline International, a leader in the design and manufacture of cooking oil storage, handling, and disposal equipment, has won the 2013 Kitchen ...
Frontline International, Inc., whose Smart Oil Management® systems help foodservice establishments protect their brands, monitor their cooking oil ...
Hands-Free—With the Touch of a Button
Frontline International, Inc., one of this year’s winners of the National Restaurant...
Frontline International, a leading provider of Smart Oil Management systems for waste oil, oil filtration, and fresh oil, introduces the new <stron...></stron...>
In as little as 4 minutes and 38 seconds, YouTube viewers can see how Frontline International’s Smart Oil Management solutions for fresh cooking oi...
Frontline International, a leading provider of Smart Oil Management systems for waste cooking oil, oil filtration, and fresh oil, offers three wast...
Frontline International, a leading provider of Smart Oil Management systems for waste cooking oil, oil filtration, and fresh oil, is launching the ...
